Flax seeds are rich in Omega-3 fatty acid which helps lower the risk of chronic diseases like heart disease, stroke and cancer, as well as lowers ‘bad’ cholesterol.
Click here to view recipe.
TOPICS cholesterolFlaxhealth foodsHeart diseaseOmega-3 fatty acidSify Health
Enter your email address:
Delivered by FeedBurner
Artificial sweeteners are good for diabetics
© Copyright Sify Technologies Ltd, 1998-2014. All rights reserved